Wednesday, June 23, 2010

Easiest, Yummiest, Summertime Dinner EVER!

Beef with Bacon & Bleu Slider

Jalapeno, Cheddar Beef Slider

Lamb Burger with Arugula & Rosemary/Garlic Mayonnaise

Sliders are the fastest, easiest thing to do for a large crowd of people because all you really have to deal with is making the burgers and providing the toppings. I stuck my buns in the oven at 350 for about 10 minutes. Seasoned Ground Beef & Ground Lamb with Cavender's and grilled the burgers for about 5 minutes. Then we just put whatever we had in our fridge on top! Delicious, fast food that tastes WAY better than any fast food restaurant. And I highly recommend the lamb...baaaahhh!

1 comment:

Leigh said...

The lamb burger sounds De-freakin-Lish!